Courses

PHILIPPINES
Single Courses
- November 2023
- December 2023
- January 2024
- Febuary 2024
- March 2024
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
LATTE ART WORKSHOP
Course Description: This interactive module will cover everything latte-art related — understanding how protein and milk fat come together to
INTERPRETIVE ARTISAN BREWING
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
ESPRESSO AND BARISTA ACADEMIC WORKSHOP
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
COFFEE ROAST PROFILING (CEP)
CONTINUED EDUCATIONAL PROGRAM Course Description: Practice and application of roasting routine and heat management skills to achieve the 4 popular
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
LATTE ART WORKSHOP
Course Description: This interactive module will cover everything latte-art related — understanding how protein and milk fat come together to
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
No Event Found
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
No Event Found
Single Courses
BUNDLE COURSES
- November 2023
- December 2023
- January 2024
- Febuary 2024
- March 2024
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
LATTE ART WORKSHOP
Course Description: This interactive module will cover everything latte-art related — understanding how protein and milk fat come together to
INTERPRETIVE ARTISAN BREWING
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
ESPRESSO AND BARISTA ACADEMIC WORKSHOP
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
COFFEE ROAST PROFILING (CEP)
CONTINUED EDUCATIONAL PROGRAM Course Description: Practice and application of roasting routine and heat management skills to achieve the 4 popular
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
LATTE ART WORKSHOP
Course Description: This interactive module will cover everything latte-art related — understanding how protein and milk fat come together to
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
Course Description: 3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the specialty coffee scene. In
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
Course Description: A theoretical journey of making a good espresso It’s a hands on training on: -How to pull a
FUNDAMENTAL COFFEE TRAIL
Course Description: Fundamental Coffee Trail – Seed to your brew Every cup of a finely made coffee begins from the
CAFE START UP ESSENTIALS
Course Description: Know about the different factors involved in creating a café concept, as well as understand the basics of
PROCESSING COFFEE FLAVORS AND ROASTING WORKSHOP WITH SENSORY AND CUPPING
Course Description Lecture on flavor development, coffee processing, green bean sorting, roasting responsibility, coffee tasting and 3 general processing, experience
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
No Event Found
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
INTERPRETIVE ARTISAN BREWING WORKSHOP WITH HIGHER EDUCATION
ESPRESSO AND BARISTA ACADEMIC WORKSHOP WITH ROUTINE PRACTICE
FUNDAMENTAL COFFEE TRAIL
CAFE START UP ESSENTIALS
No Event Found